curry

Gavage March 2016 – Home Cooking

April 2, 2016

As a reminder, I’m a terrible “blogger” and can’t keep up with posts anymore. As I say in the “sticky” post at the top of my site, I mostly post to Instagram and Twitter these days. Though, I try not to spam social media, so I have a bunch of photos which never make it onto […]

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Thai, Sichuan, Ramen

December 16, 2015

  Cooking and eating Asian foods seems to be pretty common amongst the big food nerds. It’s something different; maybe more interesting flavor profiles, atypical spices, bright or funky flavors, and more varied cuts of meats than the average white kid in the US eats along side their boxed mac ‘n cheese. The food-stricken are always seeking the […]

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January 2014 Gavage

January 23, 2015

Eating here and there. Jigae and pancake at So Kong Dong. My favorite for Korean stews. My first visit to the new location of Cafe Agora. The mixed maza platter is the jam. She-crab soup at Canoe for brunch. Murky and delicious. My brother nails a rib roast. Chicken laksa at Mamak. I’m no Malaysian […]

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Batavia

May 8, 2014

Last year Brad from Creative Loafing wrote an article about Batavia on Shallowford off Buford Highway, in the old space that used to be Delicious Kabob. When he suggested it for a recent lunch meet-up to swap blogger gossip, I didn’t know what to expect, but it’s turned out to be a destination I’ve constantly craved since. The space […]

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Diet, Revisited

February 29, 2012

Prompted by the Lental season (which traditionally includes fasting), in an effort to get in better shape and lose a few pounds, I’m revisiting paleo diet concepts, modified to be realistic for my lifestyle. Food is not just fuel to me, and my goal in eating is not simply to perform better in the gym. I’m […]

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Lamb Meatball Curry

May 11, 2011

Working from home a few days a week has some benefits, not the least being that I can cook a real meal for lunch. It has to be quick, but even a half hour of cooking is a nice break from a monotonous workday and I enjoy it very much. I peeked in my fridge […]

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Spoon

December 5, 2010

It’s been a while since I’ve been to Spoon. It seems every time I want to visit, it happens to be Sunday, and they weren’t open. On my visit this past Friday I saw signage that says they are now open on Sunday evenings. So, there’s that. I’ve come down with a cold, and thought […]

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Bon Appétit: Indian BBQ Potato & Chickpea Stew

September 4, 2009

Bon Appétit Series Background Recap: I was tired of reading their magazine each month, saying, “Oh that looks great, I’ll make that”, then the magazine ends up in the cupboard or trash, never to been seen again. Never more! Now I’m holding myself publicly accountable; each month I will cook at least one recipe from […]

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