March 27, 2009
It’s been well reported (including here) that Fritti has recently hired a new pizzaolo, Enrico Liberato. This doesn’t just mean it’s a new person working the oven, but the actual pizza style and the dough have changed, relatively significantly. Bliss posted on it today, and I pretty much agree with her on all counts (so […]
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Damn You Wednesday!
March 24, 2009
So after getting my tux cleaned for the Tuesday opening of Varasano’s, Jeff comes out on Facebook and announces that he’s opening Wednesday. I had hoped that the Tuesday open would stay under the radar and I could get a table, but now that every blog in town, Creative Loafing, and Slice has picked this […]
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