La Tagliatella US [Atlanta – Midtown]
January 8, 2013
Check it – a few photos from a quick initial visit to La Tagliatella, the huge European chain of Italian food, who decided to enter the U.S. market via Atlanta. The menu is quite big. There are many pasta and sauce variations, many appetizers, salads, calzones, and a page full of pizzas. The foccacia bread […]
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Cobbie’s Sauce
March 23, 2012
At first one might think Cobbie’s Sauce is just another of the multitude of generic BBQ sauces to be found on the grocery store shelf. But for starter’s, Cobbie’s is unique to me because it’s an Atlanta product. Then I heard the back story, one which is connected to many people in our city. Being local and […]
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